VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The Main Aspect from your Acetic Acid is definitely the Acetyl Molecule.Acetobacter could be the bacteria that converts Liquor into Acetic Acid (Vinegar) in truth it's ubiquitous. Just depart an open up bottle of champange lying all over for two weeks and Acetobacter will see it quickly and transform it into wine v